Tuesday, 20 December 2011

Homemade Choco Ice Creamz

Craving For Ice Cream??? If yes, why not try Choco Ice Creamz...



Ingredents
  • 3 c. evaporated milk
  • 1/8-1/4 tsp. salt
  • 6 eggs
  • 2 tsp. vanilla
  • 5 c. whole milk
  • 2 c. sugar
  • 4 oz. unsweetened chocolate or equiv. of 1/4 c. butter & 3/4 c. cocoa




Directions

  • Scald whole milk.
  • Melt chocolate, add to hot milk and stir until well mixed. Combine sugar, eggs and salt; beat until light.
  • Pour milk onto sugar mixture blending with whisk.
  • Using 1/2 of mixture at a time (or if you have a 6 quart double boiler you may use all), heat over double boiler until mixture coats spoon.
  • Cool, stir in vanilla.
  • Pour into ice cream maker and follow ice cream maker directions.
Price: RM5.00
Code: 010

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